Excellent Tea
I love this tea. I first discovered the pleasures of chai after attending a yoga class. The yoga instructor made tea for us. I wanted to make some on my own, and I tried many brands and recipes, including making it from scratch. This is the best tea I found. In my opinion, steeping tea bags makes a weak, bland tea. You really need to use loose tea and cook it according to the directions. I use half and half for the milk, and it makes a rich, spicy tea. Additionally, for the sweetener, I use maple syrup instead of honey or sugar. It might sound odd, but the maple syrup blends with the chai spices much better. If you want to make authentic chai (instead of using some kind of processed powdery mix), try this one.
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